a signature look for exquisite taste
Though primarily a stone masonry company, our understanding of both stonework and the mechanics of fire got us into building professional-grade wood-fired baking ovens for restauranteurs and backyard bakers alike. We specialized in Le Panyol ovens from France and became the official installation team for importer Maine Wood Heat across the upper Midwest and Canada.
Backyard wood-fired baking oven in progress.
In what was once a foundry for steel derricks and hoists, Clyde Iron Works Restaurant and Bar in Duluth, MN now forges fine pizzas, breads and roasted dishes for its patrons.
Surrounding the polished granite hearth on the wood-fired oven at Clyde Iron Works, is a massive wall of reclaimed brick bordered by more granite on the corners and foundation.
A backyard wood-fired baking oven in northern, Minnesota by Duluth, MN stone mason Beaumont Stoneworks.
One of the twin Le Panyol ovens imported from France and built by Beaumont Stoneworks stone masons in Duluth, MN.
Another outdoor baking and pizza oven in the Duluth, MN area with an adobe style facade around the Le Panyol oven.
More Wood-Fired Oven examples:
